Starting its journey in 2004 by Cengiz and Hasan Yanar brothers, Bodrum Mantı & Cafe sticks to aiming high level of customer satisfaction with its professional service concept.
Bodrum Mantı & Cafe has become a leading restaurant chain in a short time by presenting various contemporary Turkish and International tastes in its rich menu with a great summer breeze atmosphere. Having ‘‘high quality, same taste’’ motto, Bodrum Mantı & Cafe produces its hand-made products in a very hygienic and healthy manufacturing environment.
Bodrum Mantı & Cafe has become a popular place to go by celebrities in a short while which also opens 24/7 at Arnavutkoy and Fenerbahce branches. By 2018, Bodrum Mantı & Cafe has reached 25 branches all around Turkey and it’ll continue to grow with domestic and overseas investments.